Gourmet Eo
99-11 Cheongdam-dong, Gangnam-gu, Seoul
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Tuna with melon foam, shirmp crouqette, and mushroom duxelle |
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Japanese mackerel with asparagus, olive and tomato |
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Tagliatelle with prawns and tomato |
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Korean beef tenderloin with confit potato and red wine jus |
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Branzino with confit tomato and red wine jus |
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Vanilla ice cream with cherries and persimon |
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