Gourmet Eo
99-11 Cheongdam-dong, Gangnam-gu, Seoul
Tuna with melon foam, shirmp crouqette, and mushroom duxelle |
Japanese mackerel with asparagus, olive and tomato |
Tagliatelle with prawns and tomato |
Korean beef tenderloin with confit potato and red wine jus |
Branzino with confit tomato and red wine jus |
Vanilla ice cream with cherries and persimon |
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